1
Metal-Catalysed Reactions of Hydrocarbons [E-Book] /
2
Micro-Organisms in Foods 6 [E-Book] : Microbial Ecology of Food Commodities /
3
Handbook of Hydroxyacetophenones: Preparation and Physical Properties [E-Book] /
4
Thermal Properties of Green Polymers and Biocomposites [E-Book] /
5
Organic Spectroscopy [E-Book] /
6
Bioactive Marine Natural Products [E-Book] /
7
Metal Catalysed Reactions in Ionic Liquids [E-Book] /
8
Inorganic and Organometallic Polymers [E-Book] /
9
Polymer Synthesis: Theory and Practice [E-Book] : Fundamentals, Methods, Experiments /
10
Resorcinol [E-Book] : Chemistry, Technology and Applications /
11
Metallocenes in Regio- and Stereoselective Synthesis [E-Book] : -/-.
12
Immobilisation of DNA on Chips I [E-Book] /
13
Prebiotic Chemistry [E-Book] /
14
Supermolecular Dye Chemistry [E-Book] /
15
Low Molecular Mass Gelator [E-Book].
16
Anion Sensing [E-Book] : -/- /
17
Organic Solid State Reactions [E-Book] : -/- /
18
DNA Binders and Related Subjects [E-Book] : -/- /
19
Contrast Agents III [E-Book] : Radiopharmaceuticals – From Diagnostics to Therapeutics /
20
Chalcogenocarboxylic Acid Derivatives [E-Book] : -/- /