Table of Contents: “... -- Microbial Food Spoilage: Control Strategies for Shelf Life Extension Aspergillus and ochratoxin A in Latin America -- Listeria monocytogenes in Milk Products -- Listeria species: Re-emerging Pathogen in Drinking Water Utilities -- Listeria monocytogenes: A...”

Full text 

Full text 

Full text 

Table of Contents: “... and Cheddar-Type Cheese -- Ice Cream and Related Products -- Concentrated and Dried Milk Products -- Pasteurized Process Cheese -- Sour Cream and Related Products -- Swiss Cheese and Related Products -- Mozzarella -- Latin American Cheeses -- Modern Sensory...”

Full text 

Table of Contents: “... and Health -- Innovations in Starch-Based Film Technology -- Programme Al?an: European Union Programme of High Level Scholarships for Latin America -- ISEKI-Food: Integrating Safety and Environmental Knowledge into Food Studies Towards European Sustainable...”

Full text 

Full text 

Table of Contents: “... Preservation -- 8—Applications in Developing Countries -- Principles of Food Preservation in Developing Countries -- Recent Applications of Hurdle Technology in Developing Countries -- Latin America -- India -- China -- Africa -- 9—Legislatory Status -- Chilled...”

Full text 

Full text 

Table of Contents: “... II ICMSF participants -- Members of the ICMSF -- Past members of the ICMSF -- Members of the Balkan-Danubian Subcommission -- Former members of the Balkan-Danubian Subcommission -- Members of the Latin-American Subcommission -- Former members of the Latin...”

Full text 

Table of Contents: “...1 The development of European legislation on genetically modified organisms -- 2 Occupational and environmental safety: the UK legislative framework -- 3 Regulation of biotechnology in the United States, Canada, and Latin America -- 4 The legal...”

Full text 

Full text 

Full text 

Table of Contents: “... The Netherlands -- 1.9 Portugal -- 1.10 Spain -- 1.11 The United Kingdom -- Section Two: Biotechnology in Latin America -- Comments by His Excellency Mr. Luis Ramiro Alfonsin, Ambassador of Argentina to the EEC -- 2.0 Overview of Latin American Activities...”

Full text 

Table of Contents: “... to the Food Problem -- Freedom from Malnutrition and Disease — the Contribution of Amino-acids -- Contribution of the Small Farmers in the Solution of Malnutrition in Latin America and the Caribbean: Possibilities of Associative Enterprises -- Section IV Program...”

Full text 

Table of Contents: “...I. Introduction -- Rationale for the Conference and Organization of the Volume -- Determinants of Health and Nutritional Status -- II. Approaches to Impact Evaluation -- Recent United States Experiences in Evaluation Research with Implications for Latin...”

Full text 

Full text