1
-Casomorphins [E-Book] : A1 Milk, Milk Peptides and Human Health /
Subject (ZB): “...Microbiology....”

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Whole-Wheat Bread for Human Health [E-Book] /
Subject (ZB): “...Microbiology....”

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Cyclospora cayetanensis as a Foodborne Pathogen [E-Book] /
Subject (ZB): “...Microbiology....”

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Fundamentals of Cheese Science [E-Book] /
Subject (ZB): “...Microbiology....”

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Brewing Science: A Multidisciplinary Approach [E-Book] /
Subject (ZB): “...microbiology...”

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Fundamental food microbiology /
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Subject (ZB): “...microbiology...”
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Food microbiology /
Book
Subject (ZB): “...applied microbiology...”
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8
Micromycetes in foodstuffs and feedstuffs.
Book
Subject (ZB): “...ecological microbiology...”
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9
Statistical aspects of the microbiological analysis of foods.
Book
Jarvis, B.
1989
Subject (ZB): “...microbiology...”
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