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Chemistry. AND Microbiology.

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Books & more: Hits 1 - 20 of 125

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1

Advanced Dairy Chemistry [E-Book] : Volume 1A: Proteins: Basic Aspects, 4th Edition /

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Advanced Dairy Chemistry [E-Book] : Volume 1A: Proteins: Basic Aspects, 4th Edition /

McSweeney, Paul L. H.
2013

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2

Advanced Dairy Chemistry [E-Book] : Volume 1B: Proteins: Applied Aspects /

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Advanced Dairy Chemistry [E-Book] : Volume 1B: Proteins: Applied Aspects /

McSweeney, Paul L. H.
2016

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3

Advances in Applied Bioremediation [E-Book] /

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Advances in Applied Bioremediation [E-Book] /

Kuhad, Ramesh C.
2009

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4

Advances in High Pressure Bioscience and Biotechnology II [E-Book] : Proceedings of the 2nd International Conference on High Pressure Bioscience and Biotechnology, Dortmund, September 16–19, 2002 /

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Advances in High Pressure Bioscience and Biotechnology II [E-Book] : Proceedings of the 2nd International Conference on High Pressure Bioscience and Biotechnology, Dortmund, Septem...

Winter, Roland
2003

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5

Advances in High Pressure Bioscience and Biotechnology [E-Book] : Proceedings of the International Conference on High Pressure Bioscience and Biotechnology, Heidelberg, August 30 - September 3, 1998 /

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Advances in High Pressure Bioscience and Biotechnology [E-Book] : Proceedings of the International Conference on High Pressure Bioscience and Biotechnology, Heidelberg, August 30 -...

Ludwig, Horst
1999

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6

Advances in Photocatalytic Disinfection [E-Book] /

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Advances in Photocatalytic Disinfection [E-Book] /

An, Taicheng
2017

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7

Alkaliphiles in Biotechnology [E-Book] /

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Alkaliphiles in Biotechnology [E-Book] /

Mamo, Gashaw
2020

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8

Anaerobes in Biotechnology [E-Book] /

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Anaerobes in Biotechnology [E-Book] /

Hatti-Kaul, Rajni
2016

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Apoptosis [E-Book] /

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Apoptosis [E-Book] /

Al-Rubeai, Mohamed
1998

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10

Applications of Mass Spectrometry in Microbiology [E-Book] : From Strain Characterization to Rapid Screening for Antibiotic Resistance /

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Applications of Mass Spectrometry in Microbiology [E-Book] : From Strain Characterization to Rapid Screening for Antibiotic Resistance /

Demirev, Plamen
2016

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11

Bacillus thuringiensis Biotechnology [E-Book] /

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Bacillus thuringiensis Biotechnology [E-Book] /

Sansinenea, Estibaliz.
2012

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12

Bacteria-Metal Interactions [E-Book] /

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Bacteria-Metal Interactions [E-Book] /

Saffarini, Daad.
2015

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13

Bacterial Communication in Foods [E-Book] /

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Bacterial Communication in Foods [E-Book] /

Gobbetti, Marco.
2013

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14

Balsamic Vinegars [E-Book] : Tradition, Technology, Trade /

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Balsamic Vinegars [E-Book] : Tradition, Technology, Trade /

Giudici, Paolo.
2015

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15

Bioelectrosynthesis [E-Book] /

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Bioelectrosynthesis [E-Book] /

Harnisch, Falk
2019

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16

Bioluminescence: Fundamentals and Applications in Biotechnology - Volume 1 [E-Book] /

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Bioluminescence: Fundamentals and Applications in Biotechnology - Volume 1 [E-Book] /

Thouand, Gérald.
2014

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17

Bioluminescence: Fundamentals and Applications in Biotechnology - Volume 2 [E-Book] /

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Bioluminescence: Fundamentals and Applications in Biotechnology - Volume 2 [E-Book] /

Thouand, Gérald.
2014

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18

Bioluminescence: Fundamentals and Applications in Biotechnology - Volume 3 [E-Book] /

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Bioluminescence: Fundamentals and Applications in Biotechnology - Volume 3 [E-Book] /

Marks, Robert
2016

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19

Biomanufacturing [E-Book] /

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Biomanufacturing [E-Book] /

Zhong, Jian-Jiang
2004

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20

Biomethanation I [E-Book] /

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Biomethanation I [E-Book] /

Angelidaki, Irini
2003

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Electronic Edition

Handbook, Textbook 3 Conference Publication 2 Theses 1

From:

To:

Barone, Caterina. 3 Caruso, Giorgia. 3 Faber, Kurt 3 Jay, James M. 3 McSweeney, Paul L. H. 3 Parisi, Salvatore. 3 more ... Angelidaki, Irini 2 Doyle, Michael P. 2 Fiechter, A. 2 Fox, Patrick F. 2 Gal, Yves Le. 2 Gavala, Hariklia N. 2 Ghose, Tarun K. 2 Ghosh, Purnendu 2 Giudici, Paolo. 2 Kristbergsson, Kristberg 2 Mamo, Gashaw 2 Margesin, Rosa 2 Marks, Robert. 2 Mattiasson, Bo 2 Mergeay, Max. 2 Robertson, Lucy J. 2 Schinner, Franz 2 Thouand, Gérald. 2 Ulber, Roland. 2 Van Houdt, Rob. 2 Weidenbörner, Martin. 2 Zhong, Jian-Jiang 2 Abdel-Aziz, Shadia Mohammad 1 Aeron, Abhinav 1 see all ... less ...

Chemistry. Microbiology. Biotechnology. 56 Food 39 Biochemistry. 29 Chemical engineering. 28 more ... Food science. 14 Biochemical engineering. 11 Nutrition. 11 Organic chemistry. 10 Analytical chemistry. 5 food 5 food production 5 Agriculture. 4 Bacteriology. 4 Biomedical engineering. 4 Polymers. 4 food chemistry 4 food quality 4 food technology 4 Botany. 3 Catalysis. 3 Environmental chemistry. 3 Environmental engineering. 3 Life sciences. 3 Nanotechnology. 3 Physical chemistry. 3 Plant science. 3 Public health. 3 Water pollution. 3 see all ... less ...

LVN - Food science - chemistry, analytics 6 LVE - Food science - general 2 LVH - Food science - technologies 2 CEO - Natural organic products 1 LHD - Microbiology - comprehensive works 1 LTH - Biotechnology - methods 1 more ... USNG - Waste water treatment - biological aspects 1 see all ... less ...

English

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