1
Climate change and crop production / [E-Book]
2
Climate change and crop production : foundations for agroecosystem resilience /
Book
3
Sustainability certification schemes in the agricultural and natural resource sectors : outcomes for society and the environment /
Book
4
Legume Genomics [E-Book] : Methods and Protocols /
5
Modelling and parameterization of the soil plant atmosphere system: a comparison of potato growth models.
Book
6
Production practices and quality assessment of food crops. 3. Quality handling and evaluation [E-Book] /
7
Production practices and quality assessment of food crops. 2. Plant mineral nutrition and pesticide management [E-Book] /
8
Climate change impact and adaption in agricultural systems /
Book
9
Wild harvest : plants in the hominin and pre-agrarian human worlds [E-Book] /
10
The molecular and physiological basis of nutrient use efficiency in crops /
Book
11
Effects of root temperature on food quality of horticultural crops /
Book
12
Effects of root temperature on food quality of horticultural crops [E-Book] /
13
Production practices and quality assessment of food crops. 4. Proharvest treatment and technology [E-Book] /
14
Production practices and quality assessment of food crops. 1. Preharvest practice [E-Book] /
15
Plant nutrition of greenhouse crops [E-Book] /
16
Essays on crop plant evolution.
Book
17
Origin of cultivated plants.
Book
18
Sugar beet /
Book
Table of Contents 
19
Organisch-biologischer Landbau in der Praxis : Umstellung Betriebs- und Arbeitswirtschaft, Vermarktung, Pflanzenbau und Tierhaltung /
Book
20
Simulation of ecophysiological processes of growth in several annual crops.
Book